Master Series Damascus Steel Steak Knife Set, 4-pc

$259.00

Exclusive Discount

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Master Series Damascus Steel Steak Knife Set, 4-pc

Name: Master Series Damascus Steel Steak Knife Set, 4-pc — Default Title
Brand: Hexclad Cookware
SKU: CTSTK04-G10-ST
Price: 259.00 USD
Availability: InStock

49 Reviews

$259

$259 ( $259 value)

$259

$259 ( $259 value)

What are the differences?
	Classic Pakkawood Knives	Master Series knives
Blade Construction	67 Layers of Damascus Steel	67 Layers of Damascus Steel
Blade Angle / Sharpness	12 degree	12 degree
Rockwell Hardness Rating	60+/-	60+/-
Blade Size	Standard	Oversized
Handle	Ergonomic Rare Green Pakkawood	Durable faux ebony composite that’s moisture and stain resistant
Styling	Traditional	Contemporary
Open Stock Knives Available
Limited Edition

SHIPS FREE* IN 1-2 BUSINESS DAYS

30 DAY RETURN

There’s something about these sleek limited edition Master Series Damascus steel steak knives. As is true of linen napkins or a great centerpiece, they will level up your home dining experience. They also slice through filets like they’re butter. That’s thanks to 67 layers of Damascus steel, renowned among knife aficionados for its durability and lightly swirled surface. With their full hybrid tang construction, extreme sharpness, solid bolster and heavy feel in the hand, these knives make you feel as though you have your own mini chef’s knife at the supper table.

Set includes 4 Master Series Damascus Steel Steak Knives
Limited edition set bears special HexClad insignia and a sleek modern design.
Faux ebony hexagonal handle made of durable, moisture and stain-resistant composite that won’t expand or contract over time.
Blades comprise 67 layers of Japanese Damascus steel for a harder blade–60 Rockwell rating–and a sharper edge that stays sharp longer, for effortless slicing.
Full hybrid tang construction ensures even weight distribution for more precision and control.
Made utilizing the 3-step Honbazuke method–an advanced heat treatment to enhance hardness, flexibility, and corrosion resistance–for a super-sharp, 12-degree edge.

Cleaning

Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.

Storage

We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.

Complete care Instructions >

HexClad cutlery carries a lifetime warranty against manufacturer's defects. This warranty does not cover damage from improper use or storage, accident, loss, or theft. Damage resulting from cutting on hard surfaces, prying, twisting, bending, cutting frozen foods, and other hard-shelled foods is not covered by this warranty. In addition, damage resulting from dishwasher use, knives left soaking/standing in water, not dried immediately after washing, or use in a foodservice setting is not covered by this warranty. The following conditions are not covered by our lifetime warranty: dulled blades, pakkawood handle damage, rust, discoloration, and bent/broken/chipped/snapped knife blades.

$129

$39

Features

Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers–forged by skilled blacksmiths–so they last and last.
Its precisely honed edge is thanks to the Honbazuke method, a three-step hand sharpening technique that shapes the edge, sets its angle and refines for a super-sharp, polished edge.
Built for durability, the bolster (where the handle meets the blade) and hybrid tang extend into the handle, and are permanently secured for optimal weight and balance.
Secure, contoured handle feels good in the palm, eliminating fatigue. Resin-infused Pakkawood resists moisture and cracking.
The Rockwell Scale measures knife hardness. A score of 58-60 is considered optimal; ours hits 60 thanks to an advanced heat treatment–a process of tempering and quenching the steel–that enhances its hardness.
Our warranty is a testament to the quality and durability of our knives. Investing in HexClad means investing in knives you want to own for a lifetime.